Cybersecdn- Hey there, BBQ lover! Are you ready to go on a tasty tour of Tennessee’s best BBQ restaurants? Everyone who loves BBQ in Tennessee can find something amazing to enjoy, whether they are a rib, pulled pork, or barbecue expert. If you want to find the best BBQ spots in the Volunteer State, look no further.
- Cozy Corner, Memphis: Featured in Southern Living and Gourmet magazines for their incredible chicken wings. The wings and ribs, dripping in sauce, offer a unique flavor that’s quintessentially Memphis.
- Butchertown Hall, Nashville: For the best ribs in Nashville, head here. They offer Texas-style BBQ with wood-fired premium cuts. The tenderloin back ribs are a must-try, smoked until the meat almost falls off the bone.
- Martin’s Bar-B-Que Joint, Nolensville: A long-time Nashville favorite for world-class ribs. They’re known for whole hog BBQ, with a fresh hog on the pit each day. Try their spare ribs or baby back ribs at any of their several locations.
- Peg Leg Porker, Nashville: Despite the debate over its geographical authenticity, their BBQ is world-class and mouthwatering. With 11 local beers on tap and plenty of bourbon, it’s a complete experience.
- Central BBQ, Memphis: Rated as the best BBQ spot in Tennessee, they’re famous for a variety of pork dishes. Their “dark,” heavily smoked crust, is a true BBQ lover’s dream.
- Charlie Vergos’ Rendezvous, Memphis: A staple in Memphis BBQ, famous for its charbroiled ribs and brisket. The charcoal chute used for cooking gives their ribs a unique, smoky taste.
- The Bar-B-Que Shop, Memphis: Known for their Dancing Pigs Bar-B-Q sauces and rubs, this spot in Memphis offers smoked sausage, pork shoulder, or beef drenched in their trademark sauce.
- Payne’s BBQ, Memphis: Known for the best pork shoulder in the city, their family-owned restaurant serves mouthwatering BBQ sandwiches that are delightfully messy.
- B.E. Scott’s BBQ, Lexington: Dive into authentic East North Carolina-style BBQ right in Tennessee. Their whole hog hickory-smoked pit barbecue is so good, that even Anthony Bourdain praised the flavors.
- Ridgewood Barbecue, Bluff City: Traditional and authentic, they serve BBQ platters, sandwiches, and Southern classic sides. Their award-winning pork and beef are smoked for 8-10 hours in a tomato-based sauce.
Helen’s Bar BQ in Brownsville serves hearty, tasty food in a simple space. You should try their BBQ burger, pork ribs, and pulled pork plates. At Sweet P’s BBQ in Knoxville, you can enjoy their slow-smoked BBQ food by the river. They’ve been on the Travel Channel show Man vs. Food because of their Tennessee beef.
Archer’s BBQ in Knoxville has been a top spot in the city since 2010. Their dry-rubbed ribs and potato salad are not to be missed. A&R Bar-B-Que in Memphis is thought to be one of the best BBQ places in the city, and their ribs and authentic setting make them stand out.
Hold on to a napkin (or ten) and get ready for a tasty, smoky trip through Tennessee’s BBQ heaven! You can get some of the best BBQ in Tennessee, if not the whole South, at these places, whether you’re in Memphis, Nashville, or somewhere in between.